Badhaus

Opening hours Inn & Restaurant Monday-Sunday from 16 clock open!
In summer Tuesday & Wednesday day off!
In winter Wednesday day off!

Freshly caught trout & a fine schnaps
All year round while stocks last. Rainbow trout, brook trout or salmon trout - ready to cook on advance order. Also in the assortment a schnaps from our own organic fruit: pear, plum, Obstler and rowanberry.

Where can I buy the fish and the schnaps?
Directly at the Badhaus Inn with advance reservation by phone.