Food & Beverage

Organic Alpine Cheese | Stanglwirt

A cozy hotel in alpine style with flowering balconies and many outdoor seating areas. Surrounded by trees and blue sky.

A cozy shop with a wooden facade and various handmade products. In front of the entrance are plants and decorative elements.

An alpine landscape with accommodation near green meadows. In the background, majestic mountains rise under a clear sky.

A block of cheese is cut into small pieces on a wooden board. Fresh ingredients like tomatoes and lettuce are in the background.

Two cheese presses in a dark room next to a window. The devices are made of wood and metal, with a white cloth around the cheese molds.

A large cauldron is positioned above a fire that glows orange. You can see the legs of a person and the wooden structure of the floor.

A person prepares fresh cheese in a rural setting. The light softly filters through a window, and the atmosphere is traditional and artisanal.

Open - 24 hours

Kaiserweg 1
6353 Going am Wilden Kaiser

Address

Stanglwirt

Kaiserweg 1

6353 Going am Wilden Kaiser

(0043) 5358 2000

daheim@stanglwirt.com

www.stanglwirt.com

Opening Times

06/11/2025 - 27/12/2026

Mo - Su

All day

Social Media

Description

Organic cheese from happy cows

The origin of the Stanglwirt can be found in agriculture and in the 400-year-old traditional inn, where you can purchase and enjoy the specially produced food, such as our "Stangl-Kas". The good 15 cows, who find lush mountain meadows full of alpine herbs and flowers around the Stangl-Alm and who spend the summer on the alp from mid-June to September, thank it with the best milk quality. Every year, 140 tons of pure organic raw milk are produced, and thus around 3 tons of hearty Stanglwirt organic alpine cheese, which is produced according to the old tradition...